Scoop Ice Cream

AWARD WINNING HOMEMADE GELATO ICE CREAM AND SORBETS

Our Raspberry Sorbet, Very Cherry, Cherry Amaretto and Café au Lait all won 3-star awards from the Guild of Fine Foods and many of our other flavours have 2 or 1 star awards as well. 

All of our homemade gelato ice creams and sorbets are made here at Oakchurch using the finest ingredients, including freshly picked fruits from the Oakchurch farm. 

Available in cones and cups from our ice cream shack in the car park or in take-home tubs from our freezers. 

Summer opening times for the Ice Cream Shack at Oakchurch: 

11am – 4.30pm everyday (closed Easter Sunday)

Times may vary so please do check before travelling.